Category: COOK APPETIZERS

Sort

showing 1-15 of 29

FONDUE COOKBOOK

By: N/A

Price: $6.00

Publisher: HAMLYN:

Seller ID: IM193979


View more info

PERFECT APPETIZERS

By: ANNE WILLAN

Price: $5.00

Publisher: DK PUBLISHING INC.:

Seller ID: IM260204


Each Perfect Cookbook is a wonderful step-by-step guide to the very best in home cooking. Illustrated shopping lists, equipment guides, and full recipes are like having your very own cooking video in the kitchen. View more info

FIRST IMPRESSIONS

By: BETTY ROSBOTTOM

Price: $10.00

Publisher: HARPER COLLINS TRADE DIVISION:

Seller ID: IM216841


View more info

HORS D'OEUVRES & APPETIZERS

By: CHUCK WILLIAMS

Price: $7.00

Publisher: TIME LIFE CUSTOM PUBLISHING:

Seller ID: IM254243


America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to guide modern cooks. View more info

CHIPS AND DIPS : MORE THAN 50 TERRIFIC R

By: CLAUDIA MCQUILLAN

Price: $7.50

Publisher: CHRONICLE BOOKS:

Seller ID: IM278563


What summer barbecue or holiday party would be complete without a flavorful array of chips and dips? From good old-fashioned potato and tortilla chips to zesty garlic bagel chips and spicy Caribbean plantain chips, dunked in salsa or swirled in a creamy dip, they're the snack of choice -- and great appetizers, too "Chips and Dips" offers a fabulous variety of dip and chip recipes for every taste and style, from extra-rich and savory to astonishingly low-fat. Inspired by... View more info

HORS D'OEUVRE BOOK

By: CORALIE CASTLE

Price: $5.00

Publisher: 101 PRODUCTIONS:

Seller ID: IM310302


View more info

FIERY APPETIZERS

By: DAVE DEWITT

Price: $4.50

Publisher: CROSSING PRESS:

Seller ID: IM311694


This sizzling collection offers easy-to-follow recipes for seventy spicy-hot appetizers guaranteed to satisfy the most discerning of heat-seeking palates. View more info

DELICIOUS DIPS

By: DIANE MORGAN

Price: $8.50

Publisher: CHRONICLE BOOKS:

Seller ID: IM279068


Diane Morgan -- the diva of dips and champion of chips -- has created more than 50 recipes for everyone's dipping and dunking party favorites. Guests will make a beeline for lip-buzzing salsas scooped up with crispy tortilla triangles. Onion dip made from scratch is even better with homemade potato chips. And how about crunchy Parmesan Breadsticks for dunking into a butternut squash with creme fraiche? Simple "Dip Do-Aheads" make prep work a snap, while dip tips and easy... View more info

SMALL BITES: Skewers, Sliders, and Other Party Ea

By: ELIZA CROSS

Price: $7.50

Publisher: GIBBS SMITH:

Seller ID: IM492342


View more info

Hors D'Oeuvres

By: Eric Treuille

Price: $9.00

Publisher: DK PUBLISHING INC.:

Seller ID: IM498431


In addition to over 100 recipes, Treulle and Blashford-Snell have created a rich offering of cooking tips, staples lists, and elegant garnishing and presentation ideas to ensure a professional finish. It's everything you need for the perfect party View more info

FONDUE

By: FIONA SMITH

Price: $6.50

Publisher: RYLAND PETERS & SMALL:

Seller ID: IM403159


Fondue is back in fashion, and Fondue offers all the classic recipes -- Cheese Fondue, Fondue Bourguignonne, Stock Fondue, and Chocolate Fondue -- and many others. Up-and-coming food writer Fiona Smith draws on her experience cooking in the Swiss Alps to create delicious new combinations like Blue Cheese Fondue with Walnut Grissini, and Roasted Red Pepper and Queso Fresco Fondue. Fondue makes a meal fun and, since it's all in one pot, it's easy, too -- retro food with a ... View more info

HOW TO GARNISH

By: HARVEY ROSEN

Price: $9.00

Publisher: International Culinary Consultants:

Seller ID: IM493296


View more info

HORS D'OEUVRES AND CANAPES

By: JAMES BEARD

Price: $5.00

Publisher: BANTAM:

Seller ID: IM444976


View more info

Image for EASY TAPAS : SPANISH SNACKS TO SERVE WIT

EASY TAPAS : SPANISH SNACKS TO SERVE WIT

By: JULZ BERESFORD

Price: $6.00

Publisher: RYLAND PETERS & SMALL:

Seller ID: IM403178


- 30 easy-to-make recipes for this popular Spanish bar food- Delicious recipes for hot and cold tapas, all captured in full color by photographer Peter Cassidy View more info

Image for FONDUE

FONDUE

By: LENNY/ CALLINA RICE

Price: $5.00

Publisher: TEN SPEED PRESS:

Seller ID: IM376086


Whether it'¬'s the first course or the entire menu, fondue is the perfect party food or casual company dinner: it provides an instant theme; the little prep needed is done well in advance; and it'¬'s guaranteed to create a leisurely, cozy atmosphere. From Northern California'¬'s wine and cheese country comes Cowgirl Creamery'¬'s head cheesemonger Lenny Rice and culinary instructor Brigid Callinan with a collection of fifty fondue recipes combining the fun of the seve... View more info